We had it for barbecue My family enjoyed it much more than the aged 60 days'

great

Sous vide 53C, cast iron seared 1.5 min each side, with butter and garlic. Very tender, juicy and beefy. I found it tasty. But one of my friends found it not "fresh" enough, maybe too "musky" for his taste. I guess it's the difference between normal chilled or frozen beef. Overall, a good buy but it may be a bit on the expensive side for some. But if you compare to other dry aged offerings, it's not bad at all. Also, if you are worried about it being frozen (and taste deteriorated), no, don't worry about it. (I left in in refrigeration compartment - taken from freezer, before starting sous vide.)

Very high quality! Tender and juicy. Can’t stop eating once tried~

yummy

肉質緊實 喜歡

This is my second purchase of 30 day aged steak, juicy and good favour. Package still in good temperature, better control than first time. Will be great if they can offer morning or afternoon delivery. I requested morning delivery but came after 4-5pm. Not worthy to spend most day waiting for a pack of meat.

I grill one pic in BBQ. It is surprisingly good. The taste is full. The meat is tender. All of my friend thumb up after tried.

Dry aged steak gave much of the beef taste.

BBQ必選，不會失望

So soft and tasty

Juicy and tender. Love it